Behind the scenes of making our energy bars

Ever wondered what goes into making a Lecka bar? Spoiler: it’s not a lab—it’s a kitchen full of real, delicious ingredients.

At Lecka, we believe that performance nutrition should be simple, natural, and actually taste good. That’s why every one of our bars starts with whole food ingredients you can see and pronounce—like bananas, ginger, coconut, oats, seeds, and a touch of natural sweetness from tropical fruits.

Come take a look behind the scenes, and see how your favorite bar goes from field to fuel.

  • Close-up of Lecka bar texture showing real fruit and nut pieces
  • High-carb bar pack for long runs and race prep
  • High-carb whole food fuel for athletes
  • Natural ingredients in Lecka bar – no artificial additives
  • our energy bar in a 12 pack box
Mixing of dried fruits, nuts and other ingredients

How can we use the amazing ingredients from Vietnam for energy bars?

It was 2020. We were living and training in the highlands of Vietnam for our ultra trail races. We were in desperate need of nutrition. So, we decided to make our own bars from the incredibly delicious and natural ingredients in Vietnam. Dried fruits, nuts and syrup were enough to get started. The rest is history.

Curious to give it a try?